RECIPE: Tomato Tart

What do you need?

  • 1/2 (14.1-ounce) package chilled pie dough
  •     Cooking spray
  • 2.5 ounces cheese, shredded (about 2/3 mug)
  • 1/2 mug pitted olives, chopped
  •     1/3 cup sliced shallots
  • 3 heirloom tomatoes, seeded and also cut right into 1/2-inch-thick slices
  • 3 tbsps versatile flour
  •     1 tablespoon cornmeal
  •     1 tablespoon thyme
  • 1 tsp kosher salt, divided
  •     1/2 teaspoon pepper
  • 1 1/4 cups 2 % reduced-fat milk
  • 1 1/2 tablespoons grated Parmigiano-Reggiano
  •     3 large eggs
  • 2 tablespoons fresh basil leaves
  • 1 mug cherry tomatoes, quartered

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Note: This serving is for 8 people.

How do you make it?

  •     Preheat oven to 350°
  • Roll dough to a 12-inch circle
  • press into a 9-inch deep-dish sharp or springtime kind frying pan coated with food preparation spray
  • Sprinkle with cheese, olives, and shallots
  • Organize half of tomato pieces over shallots
  • Combine flour, cornmeal, and thyme
  •     Sprinkle over tomatoes
  • Leading with remaining tomato slices
  • Sprinkle with 3/4 teaspoon salt as well as pepper
  • Combine milk, Parmigiano-Reggiano, as well as eggs
  •     Pour them all into pan
  • Bake at 350 ° for 40 mins or till set
  • Let it mean 10 minutes
  •     Top with basil
  • Incorporate 1/4 tsp salt as well as cherry tomatoes
  •     Slice the tart
  • Offer with cherry tomatoes

How many calories would certainly you eat with this?

300 CALORIES

Good to know!

With this healthy dish you are not eating any lotion or meat which can be dangerous for health and wellness. You are taking in fresh tomatoes which are excellent for blood flow and returns much more health benefits. You are completely eating healthy and balanced when you are consuming this dish.